An agave event that focuses on women in the industry and shows that representation matters Gender diversity and equality is a subject...

HOME / MEZCAL LIFESTYLE / MEZCAL ART AND CULTURE / WALKING THE LINE BETWEEN DESIGN AND APPROPRIATION Walking the line between design and...

July 26, 2022 | Anna Bruce Cynthia Villalobos of Aventureros del Mezcal and her quest to support small mezcal producers reach the market....

May 31, 2022 | Anna Bruce We arrived early to the Cortes palenque in Santiago Matatlan. The entrance is off a dusty road, left of the...

I first met Sal Palacios and his wife Flor at his family’s distillery in Tlacolula where they make Salvadores. First impressions of Sal...

PUTTING SUSTAINABILITY FIRST: THE LOST EXPLORER MEZCAL STORY Putting sustainability first: The Lost Explorer Mezcal story February 8,...

You may recognize the brilliantly colored smocks and layered skirts of the Tehuana women from images of one of Mexico’s greatest icons –...

Producing every perfect drop of mezcal takes many a hot desert day – close to 2,600 of them in fact – until the agave plants are ready...

https://foodism.co.uk/features/long-reads/travel/mezcal-in-oaxaca-mexico/

“Cactus & Creatures”, the fruit of a labour of love by First Food Residency, is currently running across The Koppel Project’s two London...

Read more: https://issuu.com/quepasaoaxaca/docs/vol_5_issuu/24

Read more: https://issuu.com/quepasaoaxaca/docs/vol_4_web/24

Recently I discovered Anna Bruce‘s photography because she covers our favorite subject, the world of mezcal, with great aplomb. We...

https://theculturetrip.com/north-america/mexico/articles/process-making-mexican-mezcal

An exciting young Mexican chef and a mezcal fanatic share their love for the agave spirit - and the rich culture behind it. “You don’t...

I’ve lived in Oaxaca, photographing distilleries, for the past six years, which has given me a chance to see the great variety of...

Where Mexico gets narrow in the south just a couple of hundred miles from the Guatemalan border sits Juchitán. A six hour bus ride across...

https://medium.com/the-omnivore/our-favorite-travel-photos-of-2017-857b59f6f722

Read more: https://mexiconewsdaily.com/food/mushrooms-part-of-oaxacas-cuisine-heritage/

Read more: https://mexiconewsdaily.com/culture/candle-workshops-of-oaxaca/